Delaro

Overview

Delaro is a broad-spectrum fungicide for peas, lentils, chickpeas and soybeans to be released in Western Canada for the 2015 growing season. It delivers exceptional and long-lasting control of all major stem, pod and leaf diseases that challenge today’s pulse and soybean growers, providing higher yields and improved quality. With two highly dynamic and complementary active ingredients, prothioconazole (Group 3) and trifloxystrobin (Group 11), Delaro will set the new standard in pulse and soybean disease control.

Click here for the Delaro Fact Sheet

Key features:

  • Delaro combines two highly dynamic and complementary active ingredients - prothioconazole (Group 3) and trifloxystrobin (Group 11) for dual mode of action to provide quick and long-lasting protection
  • Broad-spectrum disease control for all major pulse and soybean stem, leaf and pod diseases

 

Watch the video below for more about the benefits of Delaro and application information.


Active Ingredients

Prothioconazole – Group 3
Trifloxystrobin – Group 11

Pests Controlled

Anthracnose
Ascochyta blight
Asian soybean rust
Brown Spot
Frogeye leaf spot
Grey mould
Mycosphaerella blight
White mould

Pests Suppressed

Province of Registration

Alberta
British Columbia
Manitoba
Saskatchewan

Application Guidelines

Rate
Field peas, lentils, and chickpeas 355 ml/ac. (20ac./jug)
Soybeans 236 ml/ac. (30ac./jug)

 

Timing
Field peas, lentils, and chickpeas Apply at the beginning of flowering or at first sign of disease
Soybeans Begin fungicide applications preventatively or at the first signs of disease from early flowering (R1) to complete pod fill (R5).

 

Water Volumes
  • Ground – minimum of 10 US gal./ac. (38 L/ac.)
  • Aerial – minimum of 5 US gal./ac. (19 L/ac.)

 

Rainfastness
Rainfast one hour after application.

 

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