Fungicide

Luna Sensation

Luna Sensation^® is a fungicide for horticulture growers, designed for optimal efficacy on stone fruit and many vegetables. And now, use Luna Sensation on low growing berries for control of harmful diseases such as botrytis grey mould, powdery mildew and anthracnose. Luna Sensation combines the trusted power of the fungicide active ingredients fluopyram and trifloxystrobin. It’s a systemic fungicide that targets problematic diseases such as sclerotinia rot, powdery mildew, anthracnose on strawberry and botrytis grey mould. It even provides post-harvest quality benefits for soft fruit.

fs-approved-use: AB, BC, MB, NB, NL, NS, NT, NU, ON, PE, QC, SK, YK

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Effective on stone fruit, betters and many vegetables.

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Controls harmful diseases like botrytis grey mould, powdery mildew and anthracnose

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Broad-spectrum fungicide with preventive and systemic properties

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Provides proven yield increases and improved quality

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Unique chemistry demonstrates post-harvest quality benefits during transit and storage of soft fruit

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An all-in-one formulation with two active ingredients providing two fungicide modes of action, Groups 7 & 11

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Luna Sensation contains the active ingredient fluopyram which is currently the only non-carboxamide Group 7 fungicide available giving it unique plant mobility benefits allowing uniform uptake after application

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Luna Sensation is part of the Luna^® family of products, optimized for stone fruit and vegetables

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crops	groups-active-ingredients	formulation-type	packaging
• Stone Fruit • Small Berries • Leafy Vegetables	7 Fluopyram 11 Trifloxystrobin	Suspension	• 2 L jug

crops
• Stone Fruit • Small Berries • Leafy Vegetables

groups-active-ingredients
7 Fluopyram 11 Trifloxystrobin

formulation-type
Suspension

packaging
• 2 L jug

diseases-controlled
• Alternaria blight • Alternaria leaf blight • Anthracnose (strawberry only) • Blossom blight • Brown rot

diseases-controlled
• Alternaria blight • Alternaria leaf blight • Anthracnose (strawberry only) • Blossom blight • Brown rot

labels-sds

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table-content-cropName	table-content-pests-fungicide	table-content-rate
Carrot And Other Root Vegetables (Crop Subgroup 1B)	Alternaria Blight	300-500 mL/ha (122-203 mL/ac.)
Carrot And Other Root Vegetables (Crop Subgroup 1B)	Powdery Mildew	300-400 mL/ha (122-162 mL/ac.)
Carrot And Other Root Vegetables (Crop Subgroup 1B)	Cottony Rot/Sclerotinia Rot	500 mL/ha (203 mL/ac.)
Leafy Green Vegetables, Except Brassica (Crop Subgroup 4A)	Lettuce Drop And Sclerotinia Rot	400-600 mL/ha (162-243 mL/ac.)
Leafy Green Vegetables, Except Brassica (Crop Subgroup 4A)	Powdery Mildew	300-400 mL/ha (122-162 mL/ac.)
Leafy Petiole Vegetables, Except Brassica (Crop Subgroup 4B)	Late Blight	300-400 mL/ha (122-162 mL/ac.)
Leafy Petiole Vegetables, Except Brassica (Crop Subgroup 4B)	Powdery Mildew	300-400 mL/ha (122-162 mL/ac.)
Brassica (Cole) Vegetables (Crop Group 5)	Sclerotinia Rot	400-600 mL/ha (162-243 mL/ac.)
Brassica (Cole) Vegetables (Crop Group 5)	Powdery Mildew	300-400 mL/ha (122-162 mL/ac.)
Brassica (Cole) Vegetables (Crop Group 5)	Alternaria Leaf Blight	300-500 mL/ha (122-203 mL/ac.)
Cucurbit Vegetables (Crop Group 9)	Powdery Mildew	300-400 mL/ha (122-162 mL/ac.)
Stone Fruit (Crop Group 12-09)	Brown Rot, Blossom Blight And Monilinia Fruit Rot	300-400 mL/ha (122-162 mL/ac.)
Stone Fruit (Crop Group 12-09)	Powdery Mildew	300-400 mL/ha (122-162 mL/ac.)
Stone Fruit (Crop Group 12-09)	Cherry Leaf Spot	300-400 mL/ha (122-162 mL/ac.)
Stone Fruit (Crop Group 12-09)	Scab	300-400 mL/ha (122-162 mL/ac.)
Low Growing Berries (Crop Subgroup 13-07G)	Grey Mould Anthracnose (Strawberry Only)	500-600 mL/ha (203-243mL/ha)
Low Growing Berries (Crop Subgroup 13-07G)	Powdery Mildew	300-400 mL/ha (122-162 mL/ha)
Hops	Powdery Mildew	300-600 mL/ha (122-243 mL/ac.)